Blog
Safety tips and footwear advice to help you stay protected at work.
Restaurant Safety: Some Ways to Reduce the Risk of Slips and Trips
Restaurant employees slip and fall on the job frequently. Here are some measures restaurants can take to minimize the risk of slips and falls.
How to Reduce the Risk of Slips, Trips, and Falls for Restaurant Workers
Look at tips to see how you can prevent the risk of slips, trips, and falls in restaurant kitchens, and make them a safer place for your employees.
Avoid Some of the Most Common Causes of Falls in Restaurant Kitchens
Find out the most common reasons for falls in restaurant kitchens. Learn what employers and their workers can do to reduce injuries and ensure safety.
6 Essential Leadership Tips for Executive Chefs
Leadership matters in any profession. Here are 6 essential leadership qualities executive chefs should possess to make their kitchens the best they can be.
5 Ways to Keep Your Employees’ Feet Safe in the Kitchen
This article focuses on a specific aspect of kitchen safety: employee feet. Get 5 tips to help ensure your staff's lower extremities stay out of danger.
Finding the Best Shoes for Hospitality Workers
What are the best shoes for hospitality workers and how do you find them? Read the blog to learn why each hotel employee needs the right safety shoes.